For delivery on 29/07/2019
Cook within 3 days

MISO AUBERGINE

with sushi rice & pickled cucumber salad

  • Vegetarian
  • Dairy-Free
Full time: 55 minutes
Active time: 55 minutes
Created by: Deon Huysamer

“ Authentic Japanese flavours shine through in this veggie delight! The richness of miso-honey playfully mingles with charred aubergine and a fresh, light cucumber salad – it's simply sublime. ”
Deon Huysamer

Recipe allergens
May contain traces of allergens. Packaged in a facilty that packages nuts, milk and gluten. Please contact us at [email protected] with any queries.

What we send
  • Aubergine
  • Sushi Rice
  • Cucumber
  • Chilli
  • Red Onion
  • Rice Wine Vinegar
  • Soy Sauce
  • Sesame Oil
  • Toasted Sesame Seeds
  • Mixed Leaves
  • Honey
  • Honey
  • Miso Paste
What you need
  • Oil (Olive/Cooking/Coconut)
  • Salt & Pepper
  • Water
  • Tinfoil

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MISO AUBERGINE

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