For delivery on 26/08/2019
Cook within 2 days

HARISSA CAULI HARVEST

with cranberry tossed bulgur & a mint-yoghurt dressing

  • Vegetarian
  • Wholesome
Full time: 40 minutes
Active time: 40 minutes
Created by: Runet van Heerden

“Hailing from North Africa, harissa is a sure favourite in kitchens all over the world. This fragrant chilli and garlic paste works to elevate roast cauliflower to new heights of flavour in this delightfully indulgent veggie dish.”
Runet van Heerden

Recipe allergens
May contain traces of allergens. Packaged in a facilty that packages nuts, milk and gluten. Please contact us at [email protected] with any queries.

What we send
  • Cauliflower Florets
  • Carrot
  • Pesto Princess Harissa Paste
  • Pea Shoots
  • Lemon
  • Yoghurt
  • Fresh Mint
  • Bulgur Wheat
  • Dried Cranberries
  • Flaked Almonds
  • Cumin Seeds
What you need
  • Oil (Olive/Cooking/Coconut)
  • Salt & Pepper
  • Cling Film
  • Water

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HARISSA CAULI HARVEST

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