For delivery on 18/11/2019
Cook within 4 days

LAMB & BABA GANOUSH

with roasted chickpeas

  • Health Nut
  • Hall of Fame
Full time: 45 minutes
Active time: 45 minutes
Created by: Carey Erasmus

“A succulent, deboned leg of lamb served with homemade baba ganoush and a crispy chickpea salad.”
Carey Erasmus

Recipe allergens
May contain traces of allergens. Packaged in a facilty that packages nuts, milk and gluten. Please contact us at [email protected] with any queries.

What we send
  • Free-range Deboned Lamb Leg
  • Aubergine
  • Chickpeas
  • Garlic Clove
  • Onion
  • Green Leaves
  • Fresh Mint
  • NOMU Moroccan Rub
  • Red Wine Vinegar
  • Honey
  • Tahini
  • Yoghurt
What you need
  • Oil (Olive/Cooking/Coconut)
  • Salt & Pepper
  • Blender
  • Water
  • Tinfoil
  • Kitchen Towel

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LAMB & BABA GANOUSH

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