For delivery on 03/02/2020
Cook within 4 days

STEAK TAGLIATA

with Parmesan butter & a green salad

  • Easy Peasy
  • Family Friendly
Full time: 40 minutes
Active time: 40 minutes
Created by: Tess Witney

“A classic steak supper with a twist! Free-range beef sirloin with Parmesan butter, roasted potatoes and a simple side salad – you'll want to make this easy number again and again.”
Tess Witney

Recipe allergens
May contain traces of allergens. Packaged in a facilty that packages nuts, milk and gluten. Please contact us at [email protected] with any queries.

What we send
  • Free-range Beef Sirloin Steak
  • Garlic Clove
  • Baby Potatoes
  • Green Leaves
  • Whole Parmesan
  • Cucumber
  • Peas
  • Onion
  • NOMU Italian Rub
  • Dijon Mustard
  • Red Wine Vinegar
  • Honey
What you need
  • Oil (Olive/Cooking/Coconut)
  • Salt & Pepper
  • Butter
  • Water

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STEAK TAGLIATA

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How many portions do you need?

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