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LEEK & CHICKPEA FRITTERS

with cashew cream cheese, charred red pepper & greens

Homemade chickpea, leek and sweet potato fritters served on a bed of sliced red pepper, mixed leaves and drizzled with a cashew nut cream cheese.

45 minutes

Ingredients

  • Leek
  • Sweet Potato
  • Fresh Parsley
  • Red Pepper
  • Red Wine Vinegar
  • Mixed Leaves
  • Chickpea Flour
  • Flax Meal
  • Paprika
  • Cashew Cream Cheese

What You Need

  • Olive Oil
  • Cooking oil
  • Salt
  • Pepper
  • Paper Towel
  • Water
  • Scale